Memories Of India

Sliced onions mixed with gram flour & herbs

Spring lamb cooked with garlic and ginger paste, chopped fresh green chillies and coriander grounded with black poppers, garnished with brown onions and a touch of yoghurt

Charcoal grill Pieces of chicken favoured with fenugreek then cooked in an exotic sauce of tomato & butter finished with a dash of cream

Julienne of freshly cut chicken cooked with fresh ginger, green chill & onions hot to taste

Chicken flavoured with cinnamon & cardamom, cooked in a traditional fresh cream sweet thick sauce, with a hint of carrots

Tender slices of lamb simmered in a sauce of cultured yoghurt, almond & cashew nuts, finished with dash of cream

Charcoal grilled king prawn cooked in chopped onion, ginger, capsicum, green chilli and special herbs and spices

Fresh okra tossed with light spices

Fresh spinach tossed with potatoes & light spices

Punjabi samosa, tandoori mushroom masala, saag, pilau rice, raita, naan bread & coffee

Murgh chaat, lamb pasanda, vegetable curry, pilau rice, naan bread & coffee

Deluxe platter. Tandoori cocktail, murgh makhani, rogan josh. Served with vegetable of the day, pilau rice, naan bread & coffee

Tandoori baked cubes of chicken breast, mixed with onion, tomato, cucumber & hot & sour spices

Tandoori baked tender lamb kebab rings, mixed with onion, green chilies, coriander leaves & sour spices

Famous dish created by the best chef in the Taj Hotel in Bombay, chicken tikka with special spices wrapped in bread and fried

Minced tender lamb pattie seasoned with spices & herbs

Crispy pastry filled with minced salmon, herbs & spices

Deep-fried filled with minced salmon, herbs & spices

Deep=fried tiger king prawns in a lightly spiced crispy batter

Sliced onions mixed with gram flour & herbs

Pieces of homemade cottage cheese, marinated, mixed with gram flour & fried

Wheat biscuits with chickpeas, potatoes, tamarind sauce & yoghurt

Vegetable roll of young spinach leaves, green bananas & split peas

Stuffed mint & potato fritters, on a bed of tangy mashed chickpeas, served with mint & tamarind chutney

Mixed vegetable filled Punjabi samosa, served with tamarind sauce

Prawns, finely chopped onions, tomato, chopped garlic & coriander

Homemade yoghurt with gram flour dumplings

Whole pomfret fish marinated in ginger, garlic, lemon juice and strained yoghurt, then barbecued over flaming charcoal in a tandoor

Large pieces of salmon marinated with garlic, spices, yoghurt & lovage seeds

Succulent boneless pieces of chicken marinated in a mix of ginger, garlic, lemon juice, spices & seasoning, grilled in a clay oven

Half of spring chicken marinated in a mix of strained yoghurt, ginger, garlic, lemon juice, spices & seasoning broiled in clay oven

Pieces of boneless lamb seasoned with capsicum & onion cooked in a charcoal oven

Tender pieces of chicken tikka skewered with tomatoes, fresh green peppers & onions grilled in clay oven

Fresh water king prawns marinated in lemon juice with mild herbs & spices and grilled over charcoal fire in a clay oven

A mixture of tandoori murgh tikka, lamb tikka, lamb & chicken sheek kebab, tandoori lamb chops & chicken wings

Juicy lamb chops marinated with herbs & tandoori spices barbecued in a clay oven

Tender lamb minced with onion, fresh garlic ginger, coriander leaves & other fresh herbs, skewered & grilled in a clay oven

Minced chicken with onions, fresh garlic, ginger, coriander leaves & other fresh herbs, skewered & grilled in a clay oven

Pieces of cottage cheese marinated in fresh lemon juice, fresh coriander & Indian spices, cooked in clay oven

Whole mushrooms, onions, capsicum & tomatoes, marinated with tandoori spices, cooked in a charcoal oven

A hot curry cooked with new potatoes in a special chili sauce (madras or vindaloo)

Chunks of chicken breast in spicy marinade of dill, fennel, honey, roasted in tandoor with shallots, bell peppers and cherry tomatoes, finished with sweet pineapple sauce

Chicken, lamb and king prawn prepared with ginger, garlic, black pepper, cinnamon sticks, garam masala, coriander & spring onions served in a rich thick sauce

Slices of spring chicken or lamb cooked on a tandoori grill with special bangla red chilli sauce, onions, tomatoes and green peppers in a hot sauce

Succulent whole tiger king prawns with shell, cooked in a pan with a variety of spices, including liquer, releasing aromatic flavours

Spring lamb cooked with garlic and ginger paste, chopped fresh green chillies and coriander grounded with black poppers, garnished with brown onions and a touch of yoghurt

Large pieces of charcoal grilled lamb, with fresh gree peppers, onions and cheese

Tender pieces of chicken breast cooked with lamb mincemeat, Khasa Piaz in a thick sauce garnished with fresh coriander (Roja balti)

Charcoal grill Pieces of chicken favoured with fenugreek then cooked in an exotic sauce of tomato & butter finished with a dash of cream

Julienne of freshly cut chicken cooked with fresh ginger, green chill & onions hot to taste

Chicken marinated in special spices and cooked in medium rich gravy with tomatoes, served from the iron karahi

Pieces of chicken cooked in a wok, with onion, capsicum, tomato & dried spices, served with naan bread

Breast of chicken, cooked with onion, tamarind, mint, coriander & green chillies to create a hot Goanese curry sauce

Succulent pieces of chicken cooked with ginger lemon juice & hot spices

Balls of minced chicken served in a medium curry sauce

Chicken flavoured with cinnamon & cardamom, cooked in a traditional fresh cream sweet thick sauce, with a hint of carrots

Pieces of chicken breast cooked with garlic, ginger, onions, home made cheese & fresh cream with a touch of sweetness, an exotic and flavoursome dish

Tender pieces of chicken cooked in butter, with nuts

Thinly sliced chicken, stir fried with onion, capsicum & green chillies

Pieces of chicken cooked in a wok with onions, capsicum & tomato, covered with a thin pastry

Tender strips of chicken prepared with herbs & spices, coriander, mint, garlic, yoghurt in a rich tangy sauce. An exotic and flavoursome dish

A classic Kashmiri chicken dish cooked in a rich onion & tomato sauce

Medium, well-spiced chicken curry with thick gravy

Tender slices of lamb simmered in a sauce of cultured yoghurt, almond & cashew nuts, finished with dash of cream

Pieces of lamb cooked in curried tomato & spices

Pieces of lamb cooked in a wok with onions, capsicum & tomato with dried spices

A fruity flavoured mild lamb curry

Thinly sliced lamb, stir fried with onions

Tender pieces of baby lamb, cooked in a tangy yoghurt sauce, with pickled spices

A classic North Indian dish with lamb & baby spinach

Pieces of lamb cooked in a wok with onions, capsicum & tomato, covered with a thin pastry

Tender strips of lamb, prepared with herbs & spices including coriander, mint, garlic & yoghurt, in a rich tangy sauce. A very exotic & flavoursome dish

Pieces of fish cooked in chopped onion, ginger, capsicum, green chilli and special herbs and spices

Pieces of fish cooked with potatoes, bindi, tomato & mustard seeds

Salmon in a Goanese sauce with a coconut flavour

Chopped onions, capsicum, tomatoes, seasoned with fresh herbs & spices, giving medium strength

King prawn pieces seasoned with onion, capsicum & other fresh herbs toss cooked with a minimal sauce

Charcoal grilled fresh water king prawns flavoured with fenugreek & nuts cooked in an exotic sauce of tomato & butter, finished with a dash of cream

Pieces of king prawns, cooked in a wok with onions, capsicum & tomato, covered with a thin pastry

Charcoal grilled king prawn cooked in chopped onion, ginger, capsicum, green chilli and special herbs and spices

Baby potatoes, courgettes, carrots & tomatoes tossed with cumin seeds, crushed red chillies served in a wok

Cubes of homemade cottage cheese cooked with light spices, fresh tomatoes & fresh spinach

Marinated mushrooms simmered in tomato and butter sauce

Pieces of cottage cheese cooked with ginger, green chillies, lemon juice, red onion & tangy spices

Assorted vegetables grated balls, cooked in a mild kashmiri sauce

Pieces of cottage cheese, marinated with a hot chilli sauce & herbs

Potato cooked with butter slightly spiced

Potato & cauliflower tossed with light spices

Fresh okra tossed with light spices

Free spinach tossed with light spices

Baby green beans cooked in garlic butter

Assortment of vegetables cooked in a curry sauce

Mixed vegetables cooked with spinach

Potatoes tossed with roasted cumin seeds

Mixed lentils with garlic

Black lentils in a butter sauce

Lightly spiced crispy okra & potatoes

Fresh spinach tossed with potatoes & light spices

Cooked with lemon, fragrant curry leaves & cashew nuts

Cooked with vegetable & egg, slightly spiced

Unleavened bread made with plain flour

Unleavened bread with garlic

Unleavened bread with cheese

Stuffed with lamb mince, blended with chopped green chillies, coriander & spices

Leavened fine flour bread stuffed with a combination of nuts, coconuts & raisins

Whole meal flour layered bread baked in a clay oven

A rich flaky bread enriched with butter

Unleavened bread with wholemeal flour